After completing her Diploma in Hotel Management in 1970 from Dadar Catering college (IHM), she has been conducting classes for 46 yars now. She specialises in Bakery products and confectionary. Some of her specialities are Cakes, Cupcake, Brownies, Cookies and Muffins. She conducts 42 varities of cooking classes.
Dishes by this trainer
The salt is to the food, what soul is to the body.”
― Amit Kalantri