She has been conducting classes for the past 2 years.
Her Specialities are Nutella Cake jar and Nutties cake jar.
She specializes in cake Jars, Cheesecakes and other baked cakes like Teatime cakes, cupcakes, ..
She is the co-founder of a culinary studio called ‘Pop Studio’
Dishes by this trainer
“The only thing that will make a souffle fall is if it knows you're afraid of it.”
― James Beard