She has been conducting classes for past 10 Years. Her specialties are desserts in a jar, cheesecakes, pies. Brownies being her signature dish, are everyone’s favorite in her near and dear ones. She also conducts classes for Sugar Flowers and fondant.
“Food should be fun. -Thomas Keller”
Dishes by this trainer
A recipe has no soul. You, as the cook, must bring soul to the recipe. -Thomas Keller